A Natural Enzymatic System

Nature’s safest and most efficient antimicrobial system can now be replicated and employed not only to protect food from microbial spoilage with unprecedented effectiveness, but also to enable projects that seemed impossible before.

Beyond Clean Labels

For more than a decade, consumers have been demanding natural and simple foods, free from artificial colors, flavors and preservatives. In today’s market, friendly labels with few and familiar-sounding additives have become the standard.

The Broadest Protection Of All

Capable of inhibiting the growth and metabolite production of gram-positive bacteria, gram-negative bacteria, yeasts and molds, SEA-i® extends protection against the widest range of microorganisms of any natural preservative.

Verifiable Flavourless

SEA-i® powder is in itself completely neutral in taste, and once the exact dosage and incorporation time/s have been determined, its protective enzymatic activity will not cause any alteration to the original flavor of the food either.